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Whether you're planning a picnic in the park or a cookout in the back yard, find inspiration for your 4th of July gathering with our complete collection of appetizer, entrée, and dessert recipes.
This Asian-inspired recipe straight out of food editor Ken Haedrich's kitchen may be the perfect cookout finger food.
Versatile and delicious, this grill-top recipe created by food writer Judith Fertig is about as easy as they come.
Here's a tasty twist on fajitas that replaces hard-to-find skirt steak with equally appetizing pork tenderloin.
This easy-to-make salsa adds a kid-friendly kick to summer grilled dishes like fajitas.
In this version of a cookout classic, pesto adds a savory, garden-fresh flavor to extra juicy chicken burgers.
This jazzed-up version of the traditional cucumber and tomato salad is a great accompaniment to any grilled meat.
Give everyone's favorite Tex-Mex appetizer a patriotic makeover.
Wave the flag proudly — then feed the troops!
Red currant jelly and red curry paste lend a touch of sweet heat to an all-American classic.
Lighten up an all-American finger food with our oven-baked recipe.
Come July 4th, even Ariel's undersea world is star-spangled. These festive starfish cookies are a blast for your family's holiday barbecue. Find more Disney crafts, recipes, and printables at Spoonful.com.
The recipe can be made in under 10 minutes with just a few ingredients, so it's easy enough to make fresh on a whim.