A holiday dinner without cranberries just doesn't feel right. This fresh relish bursts with sweet-tart flavor. Plus, it only takes about 5 minutes to throw together, freeing up precious time for other holiday cooking.
When roasted at high heat, Brussels sprouts caramelize ever so slightly, and become tender, sweet and delicious. When coupled with chopped apples and bacon, who can resist these delightful baby cabbages?
Broccolini's tender texture and flavor make for a deliciously light and healthy side to your holiday meal. Serve it simply, tossed in a bit of olive oil with a squeeze of lemon juice, so that its fresh flavor shines through.