Back-to-School Egg Recipes

What fillings to put into an omelet is a decision that can really bring out an aspiring chef's creativity.

Kids can help make this zucchini frittata, a great brunch recipe for a crowd and the perfect way to celebrate summer vegetables.

Filled with eggs, cream and bacon, quiche has been a popular dish for hundreds of years. What makes it such a particularly good recipe for aspiring chefs, besides the fact that it tastes great, is how versatile it is.

This classic brunch dish is more than delicious. It also helps eliminate some of the scrambling around you'll have to do on Easter morning. It's designed to be prepared ahead of time and then popped into the oven when you're ready.

These dynamite little chicken and cheese quiches are a true kid favorite. Mild green chilies add a southwestern flavor without any of the heat. The pre-made phyllo cups, found in the grocery freezer section, add a slightly fancy touch.

This egg roll-up may look difficult to make, but it's actually quite simple. The baked egg "sponge" is malleable and rolls up easily into an elegant dish.

Prepare this sausage-and-egg dish on Christmas Eve while the kids are setting out milk and cookies for Santa. Refrigerate it overnight, then pop it into the oven on Christmas morning for a quick and easy holiday breakfast.

In these easy & charming baked bites, potatoes and scrambled eggs form a crunch egg nest — and a festive, kid-friendly recipe the whole family will love this Easter brunch.

Mix up a batch of these mini made-to-order omelets.

For a delightful alternative to the traditional egg breakfast, try serving this delicious Egg in a Nest. This great egg recipe will surely be a favorite for your morning menu.

A delicious appetizer idea.

It's fun to eat and a tasty treat!