These miniature clay vessels, filled with a tasty cargo of nuts and dried berries, make the perfect favors for young dinner guests.
For each boat, use 1/3 of a block of polymer clay (Sculpey III or Fimo works well) to form a rectangular pinch pot and then shape one end into a pointed bow.
Stick a tiny ball of clay to the center of the boat's floor. Push one end of a wooden toothpick into the clay ball for a mast.
Bake the molded clay according to the directions on the package. When the clay has cooled, cut a four-sided sail from a paper plate. With a pushpin, pierce holes through the top and bottom of the sail and slip it onto the mast.
Place a cupcake liner inside the hull before filling it with a sweet and crunchy treat.