This beautiful pumpkin floral arrangement will make a great centerpiece for your Thanksgiving dinner table.
Cut the lid off your pumpkin, one-quarter of the way down from the top. Scoop out the insides.
Cut the floral brick to size and place it inside the pumpkin.
Wrap floral wire around the stems of the holiday berries.
Arrange the largest flowers with the thickest stems evenly throughout. You can cut the stems to vary in size, from 4- to 7-inches long.
Use the rest of your flowers to fill in the gaps between the larger flowers. Use the shorter stemmed flowers to fill in along the edge of the pumpkin.
Arrange the holiday berries evenly throughout to complete the festive look.