Jello® and condensed milk always make the greatest desserts, in any way shape or form you combine them they will taste yummy! This 3 Layer Jello® has a creamy layer, a fluffy layer and one with fresh strawberries in it. Making it in jars adds that special perfect touch! The recipe will be good for 4 or 5 jars depending on the size.
Whisk the egg yolks, the milk, the condensed milk and the corn starch together. Place the mix in a pan on medium heat and let it simmer, stir constantly until it thickens.
Pour the mix in the jars, fill them about 1/2 or 3/4 of an inch, divide it so you get to pour the mix on all your jars. Let it cool for 30 minutes or more.
Boil the water and dissolve the jello in the water. Beat the egg whites to form soft peaks and add the Jello®, continue beating for a little bit longer until it blends well.
Distibute the strawberries on top of the condensed milk mix in each jar, then add the Jello® and egg whites mix on top of the strawberries. You will not see 3 layers until after a while when the jello settles on the bottom with the strawberries and the 3 layer appears!
Place them in the refrigerator for at least 2 hours and enjoy!