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Rise and shine with these amazing breakfast bread ideas.
These adaptable, good-for-you zucchini muffins don't skimp on taste.
Half the appeal of making this festive coffee cake is rolling the balls of dough in cinnamon sugar.
Bring your kids into the kitchen to bake a traditional spring treat: spice-and-fruit buns that are eaten in England on Good Friday.
A delicious cranberry bread recipe that's great for breakfast on the go, or accompaniment to soup. An festive recipe for the Christmas holiday season.
Topped with butter and jam, homemade English muffins are a real treat any day of the year--but these heart-shaped ones make a particularly unforgettable breakfast or snack for your child to make and share on Valentine's Day.
Topped with a cinnamon-sugar crumb, these kid-friendly muffins--bursting with blueberries--taste like mini coffee cakes.
The petals of this flower are the cut scones; the center of the flower, a mound of apricot preserves. For a fetching presentation, slide this off the baking sheet and onto your fanciest serving dish.
Fresh fruit makes this classic breakfast biscuit soft and sweet. These delicious scones prove that fresh strawberries are good for more than just shortcake.
A heartier grain, a hint of orange flavor, and a rich golden hue really set this blueberry muffin apart from the rest.
Marbled with a buttery cinnamon ripple, this muffin is much like an individual serving of coffee cake. Need we say more?
Sweet and light, these scones can be gobbled up without any extra condiments, since the jam is baked right in.
Even very young children can make --and devour-- this easy, never-fail coffee cake.