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Get delicious ideas for breakfast breads & pastries.
Topped with a cinnamon-sugar crumb, these kid-friendly muffins--bursting with blueberries--taste like mini coffee cakes.
These delicious peanut butter banana scones are the perfect addition to any tea party.
This muffin recipe is particularly tasty around the holidays.
Let the good times roll with these simple, tasty appetizers.
Sweet streusel topping and tangy cranberries make these tender muffins an irresistible breakfast on a cool fall morning.
Few things tickle the senses like the smell of baking in the morning, and French Breakfast Muffins, with nutmeg in the batter, supply a particularly tantalizing aroma.
Fresh fruit makes this classic breakfast biscuit soft and sweet. These delicious scones prove that fresh strawberries are good for more than just shortcake.
A heartier grain, a hint of orange flavor, and a rich golden hue really set this blueberry muffin apart from the rest.
This fall favorite has a smooth, cakelike texture that nicely complements the chewiness of the fruit.
Marbled with a buttery cinnamon ripple, this muffin is much like an individual serving of coffee cake. Need we say more?
Sweetened with molasses and spiced like pie, these full-bodied muffins are topped with a light butter crumb. For a real treat, serve them spread with whipped cream cheese.
These flavorful biscuits are sweet enough to have for breakfast (with a bit of butter and honey), but not so sweet that they seem out of place on the dinner table.