From the kitchen of Frances Sanborn, Santa Maria, California
What you'll need
- 1 10-oz. pkg. frozen broccoli cuts
- 1 stick butter, melted
- 1 can cream of mushroom soup
- 1/4 cup milk
- 1 1/2 cups cooked rice
- 1 cup shredded cheese
- 1 can fried onions
How to make it
Preheat oven at 350 degrees.
In a casserole dish, combine all ingredients except half the can of onions. Mix well and pat remaining onions on top.
Bake for 55 minutes.
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