Grab a spoon and toast the New Year with a cool, sparkly dessert that wiggles.
1. Make bubbly Jell-O® according to the directions on a box of Sparkling White Grape Jell-O®. Be sure to use club soda, seltzer, or ginger ale and follow the tips on the box for getting the gelatin to sparkle.
2. Chill the Jell-O® in champagne flutes or parfait glasses. We suggest making these the day of the party, since they might lose some bubbliness if they're made further ahead. Wind a metallic multicolored star garland (available at party stores) up the stem of the glass for pizzazz.
This recipe is a part of these parties:
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