Rich and creamy, cheesecakes are an elegant finish to any meal or party. Here are some ideas to customize a classic dessert with favorite flavors and toppings perfect for any occasion.
This easy, no-bake treat, which combines the flavors of chocolate, cherries, and cheesecake, is the perfect way to mark National Cherry Month.
Tassy, Duchesne, Utah
Toni B., Fernley, Nevada
From the kitchen of Lisa Denha, Commerce, Michigan
From the kitchen of Mommy, Port Hueneme, California
From the kitchen of the Cifaloglio Kids, Buena, New Jersey
From the kitchen of Mindi Wolf, Benton, Missouri
From the kitchen of Carol S., Centereach, New York
From the kitchen of Robert St. Jernquist, Cheshire, Connecticut
This cheesecake, perfect for eating the day after you make it, has a beautiful swirled top.
With its graham cracker crust and lemony cream cheese filling, this blueberry dessert is as easy as pie. Plus, your kids will love making the raspberry grin.
Kris F. of Albany, Oregon, invented this flavorful cheesecake one day after bringing home a bag of hazelnuts from Oregon's Willamette Valley.