Use a pastry or plastic bag to squeeze the soft dough into batons. Once baked, the cookies are dipped in melted chocolate and rolled in sprinkles.
When you're looking for holiday treats to send to far-flung relatives, here's a cookie that fits the bill.
Baking these cookies has been a holiday tradition for Claudia Wardius since childhood.
Every year, the Hammari family of Duluth, Minnesota, gathers around the kitchen table to roll, dip, and decorate these no-bake treats.
This old-time recipe makes a great primer for young holiday-cookie makers, since there's no baking involved.
A great idea for bake sales and snacks on-the-go.
Cookies, chocolate, and marshmallows -- no one could ask for a better combination.
From the kitchen of Heather, Toronto, Ontario
From the kitchen of Cheri F., East Syracuse, New York. (A Cookie Contest winner.)
From the kitchen of Brad Colonna, Memphis, Tennessee