You'll be nuts about these moist and fudgy creations, a great holiday treat.
January is Oatmeal Month, and this cookie recipe makes delicious use of the good-for-you grain.
No kid will be able to pass over this simple Passover treat. Macaroon fans will love the coconut-almond recipe; for a sweet-tart variation, swap in some dried fruit.
This delicious treat is straight out of the Hundred Acre Wood.
A wise choice for cookie-lovers. For generations, kids have been getting a hoot out of these sweet owl treats. They're great to make for a bake sale or school party.
Get the best of two classics with this two-in-one recipe. Crisp on the outside and chewy within, this cookie is buttery and chocolaty, but not too sweet.
Turn gooey s'mores into a tidy treat with this campfire or cookout dessert. The sweet, kid-favorite flavors aren't lost in this translation -- just the sticky fingers!
Baking these cookies has been a holiday tradition for Claudia Wardius since childhood.
Every year, the Hammari family of Duluth, Minnesota, gathers around the kitchen table to roll, dip, and decorate these no-bake treats.
Use a pastry or plastic bag to squeeze the soft dough into batons. Once baked, the cookies are dipped in melted chocolate and rolled in sprinkles.