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From wings to drumsticks, try these chicken recipes for the grill.
Any cowboy can tell you that it takes more than meat and marshmallows to make a campfire meal. Here's a side dish perfect for rounding out the menu.
This versatile dinner dish is a great idea for outdoor cooking, camping, or just a delicious meal anytime.
These mini quesadillas are best enjoyed while they're still warm - which gives your child the chance to play party host, walking around with a serving tray of savory appetizers he helped make.
Here's a delicious Tex-Mex spin on tostadas made with marinated grilled chicken.
Chicken strips marinated in Italian vinaigrette are the key ingredient in this light and tangy main-dish salad.
Breaded, grilled chicken strips are a great choice for finicky eaters when they can use their favorite dipping sauce.
These Moroccan Chicken Kebobs are prepared with a dry rub that deliciously combines cinnamon and cloves.
An easy rub makes this chicken simply mouthwatering and forms a gorgeous crust during grilling. Make a batch of the spicy powder, store it in your cupboard, and use it all summer long to give your chicken an outrageous zing.
This satay's appeal is easy to understand: tender, grilled meat dunked in the most delicious peanut sauce and served with a sweet, salty cucumber relish. What's not to love?
A sweet glaze of soy sauce, sake, and the Japanese cooking wine mirin coats these tender chunks of chicken. Thigh meat is preferable because it stands up better to high-heat grilling.
This Asian-inspired recipe straight out of food editor Ken Haedrich's kitchen may be the perfect cookout finger food.
In this version of a cookout classic, pesto adds a savory, garden-fresh flavor to extra juicy chicken burgers.