Easy Homemade Chocolate Ice Cream

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Easy Homemade Chocolate Ice Cream
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Prep Time 10 minutes Cook Time 6 hours

Terrific, old-fashioned homemade ice cream, with none of the churning and hours of labor. Break out this easy recipe for friends and family at any celebration -- picnics, holidays, or special get togethers -- and your dessert will be the belle of the ball!

What you'll need

  • 1 can Eagle BrandĀ® Sweetened Condensed Milk, (14 oz)
  • 2 cups heavy cream, whipped
  • 2/3 cup Smucker'sĀ® Chocolate Sundae Syrups Ice Cream Topping

How to make it

  1. Combine sweetened condensed milk and syrup in large bowl. Fold in whipped cream.

  2. Pour into 9 x 5-inch loaf pan or other 2-quart container; cover.

  3. Freeze 6 hours or until firm.

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