Favorite Salads Photo Gallery

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Chop Chop Salad

In a well-made chopped salad, every bite is a confetti-burst of flavor. To achieve that here, we've combined equal-size bits of crisp, colorful vegetables -- a feature that also makes it easy for kids to eat.
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Tropical Fruit with Lime Dressing

This colorful dish highlights the exotic flavors of the tropics, using ingredients that grow where the weather is warm year-round.
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Corn, Avocado, and Tomato Salad

This colorful medley of fresh corn, tomatoes and avocado makes a delicious summer dish.
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Antipasto Salad

This main-dish salad mixes traditional antipasto fare with orzo pasta for a delicious summer meal.
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Asian Chicken Slaw

Part chicken salad, part coleslaw, this unique dish features a prepared mix, so it comes together quickly -- especially if you buy a roasted chicken. Serve it as a salad, as shown here, or in a sandwich wrap.
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Green and Orange Harvest Salad with Citrus Dressing

This colorful salad is filled with crisp greens, crunchy carrot, and sweet citrus fruit.
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Honey-Lime Fruit Salad

This colorful fruit salad gets its punch from the great balance of tart fruits, lime juice, and bite-size pieces of sweet pound cake.
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Caesar Coleslaw

Prepare this new take on coleslaw the day before the picnic, refrigerate, and allow the dressing to soak into the salad.
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Chinese Chicken Salad

This delicious salad recipe provided by In the Night Kitchen of San Francisco is popular with adults and kids alike.
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Stoplight Slaw

Red, yellow, and green bell peppers give this side dish sweetness and crunch.
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Lemon Angel Hair Recipe

This light pasta recipe is perfect as a side dish, but the addition of chicken or shrimp makes it a wonderful entrée.
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Grilled Everything Salad With Pesto Vinaigrette

This colorful and delicious grilled-steak-and-veggies salad makes a light but satisfying summertime dinner.
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Taco Salad

A honey-lime dressing distinguishes this Southwestern creation, which is served in edible bowls that are easily made from baked tortillas.
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Use Your Noodle Salad

A light citrus-sesame dressing lends a refreshing flavor to this colorful pasta-and-veggie combination.
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Pasta Salad with Fresh Herbs

This sunny pasta salad is a hit with kids and parents alike. Other fresh herbs, such as chopped dill or oregano, may be substituted for the tarragon.
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Israeli Couscous Salad with Summer Vegetables

Served warm or chilled, this recipe makes a sensational side dish.
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Mango, Jicama and Cucumber Salad

This healthful and nutritious salad combines some familiar flavors with a few that may be new to your family. Jicama, a Mexican favorite that tastes like a cross between an apple and a potato, perfectly complements the juicy mango and smooth cucumber.
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Spinach and Pine Nut Salad

Light, crispy, and healthful, this spinach salad is California dreamy.
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Confetti Salad

Made with couscous and fresh corn and served in a bright red pepper ring, this dish is a festive medley of colors and textures.
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Minted Fruit Salad

Fresh mint gives this salad a distinctive taste that's not too overwhelming for young palates.
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Asian Noodle Salad with Sesame Tofu Bites

A combination of soy, ginger, and sesame, along with crispy fried tofu, give this tasty pasta salad its classic Asian flavors.
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Chicken Parmesan Salad

My family requests the crispy chicken tenders featured here so often, I decided to make them the star of a new salad. They're a perfect complement to the tangy marinated mozzarella and medley of fresh greens.
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Fajita Chop-Chop Salad

My kids love chop-chop salads, and this one -- a mix of familiar mild Mexican spices and additions, such as corn and black beans -- is a particular favorite.
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Peachy Shrimp Salad

Summer fruit lends sweetness to this savory (and surprisingly hearty) salad, which also gets a hint of spice from the marinated shrimp.
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