Fire Up the Grill Photo Gallery

Tasty recipes for the great outdoors!

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Spice-rubbed Pork Tenderloin with Barbecue Sauce

This pork tenderloin recipe gets its zip from an easy-to-make dry rub that's applied to the meat before grilling. The modified barbecue sauce is just the right consistency for dipping. (For a milder version, omit the hot sauce.)
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Peachy Pork Tenderloin

Our grilled pork tenderloin is guaranteed to be moist and tender, and its delicious sweet and savory glaze does double duty as a dipping sauce.
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Foil Feast!

These custom-made grilled dinners let everyone in the family be a chef.
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Grilled-Shrimp Gumbo

Succulent shrimp and spicy andouille sausage team up with sweet onion, tomatoes, and okra for a delicious dish that tastes like gumbo but doesn't take hours to cook.
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Fiesta Fajitas

Here's a tasty twist on fajitas that replaces hard-to-find skirt steak with equally appetizing pork tenderloin.
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Coconut Chicken Wings

This Asian-inspired recipe straight out of food editor Ken Haedrich's kitchen may be the perfect cookout finger food.
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Armadillo Potatoes

Set out a big dish of these roly-poly, bread crumb-topped armadillos, and it won't be long before you hear a chorus of "Please pass the potatoes!"
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Basil Chicken Burgers with Pesto Mayonnaise

In this version of a cookout classic, pesto adds a savory, garden-fresh flavor to extra juicy chicken burgers.
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Indonesian Beef Satay With Peanut Sauce

Satay is an excellent dish for introducing kids to the flavors of the East. These skewers of grilled marinated beef and the spicy-sweet peanut dipping sauce have kid appeal from every angle.
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Moroccan Chicken Kebobs

These Moroccan Chicken Kebobs are prepared with a dry rub that deliciously combines cinnamon and cloves.
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Italian Shrimp & Rosemary Spiedini

Four simple but flavorful ingredients bring out the best in shrimp, and all in a matter of minutes. Serve the skewers with grilled asparagus and orzo for a light, fresh, healthful Italian meal.
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Cowboy Spud and Veggie Medley

Any cowboy can tell you that it takes more than meat and marshmallows to make a campfire meal. Here's a side dish perfect for rounding out the menu.
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Sam-burgers

This was the sort of spiffed-up burger a guy can actually prepare without gourmet credentials.
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Fresh Salmon Burgers

A quick and healthy variation of an American favorite.
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Paul's Grilled Fajitas

These delicious fajitas have a unique fusion of Asian and Mexican flavors making this a dinner your family is sure to remember.
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Scrumptious Chicken Satay

This satay's appeal is easy to understand: tender, grilled meat dunked in the most delicious peanut sauce and served with a sweet, salty cucumber relish. What's not to love?
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Grilled Tiny New Potatoes

This cookout side dish combines grilled new potatoes — the first tiny red potatoes of the season — and a yogurt-sour-cream dip.
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Asian Turkey Burgers

This recipe is a spicy alternative to the more traditional turkey burger. Healthy and delicious, these Asian-style turkey burgers will satisfy those who crave the spicy!
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Shrimp on a Stick

This simple skewer recipe is perfect for shrimp lovers!
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Grilled Mexi-corn

Seasoned with spiced butter, this grilled corn makes plain boiled corn pale in comparison. Plus, your kids will think it's really cool to cook the ears right in their husks.
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Shrimp Quesadillas with Grill-Your-Own Salsa

This family favorite requires a two-step process, but it goes fast. First you grill the vegetables and shrimp, and then you use them to prepare the quesadillas and a quick batch of salsa.
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Vietnamese Grilled Pork Meatballs

It's fun for kids to nibble these tender meatballs straight from the skewer or slide them off and wrap them in Boston or Bibb lettuce leaves along with slivers of cucumber, shredded carrots, and sprigs of fresh cilantro or mint.
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Zesty Ham and Pineapple

Ham steaks are great campfire fare because they're precooked, so you essentially need only to heat them through.
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Superb Salmon

This superb salmon recipe is simply sensational.
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Grilled Everything Salad With Pesto Vinaigrette

This colorful and delicious grilled-steak-and-veggies salad makes a light but satisfying summertime dinner.
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Japanese Chicken Yakitori

A sweet glaze of soy sauce, sake, and the Japanese cooking wine mirin coats these tender chunks of chicken. Thigh meat is preferable because it stands up better to high-heat grilling.
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Grilled Chicken Tostadas

Here's a delicious Tex-Mex spin on tostadas made with marinated grilled chicken.
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Martin's Moroccan Chicken Kebobs

This versatile dinner dish is a great idea for outdoor cooking, camping, or just a delicious meal anytime.
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Grilled Pork Tenderloin & Asparagus with Peanut Dipping Sauce

In this recipe, half the marinade is used to flavor the meat and vegetables. The other half is whisked with peanut butter to create a tasty dipping sauce -- a fun job that kids can lend a hand with.
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Chicken Barbecue Quesadillas

These mini quesadillas are best enjoyed while they're still warm - which gives your child the chance to play party host, walking around with a serving tray of savory appetizers he helped make.
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