High in calcium and vitamin B, cranberries can be used for jellies, sauces, pies, and even drinks! Make sure to include this popular tart fruit in your upcoming recipes and spice up your chilly autumn day.
Spice up your autumn with these cranberry recipes!
While the bird may be the main attraction on your Thanksgiving table, it wouldn't be a proper feast without a spread of sumptuous sides.
Pi Day (March 14 = 3.14) is a great excuse to try a new pie. You don't need any advanced math skills to know this will add up to a great new tradition. At our house, we invite over as many friends as we can squeeze in and everyone brings a pie! Dig in!
Here is a delicious punch that you can alter or add to as the mood strikes. Garnish your cups with paper umbrellas or funny straws.
This simple dish is simple to make and tastes great with turkey.
From the kitchen of: C. Trujillo, Bremerton, Washington
A lovely crimson sauce, enhanced with a touch of curry, transforms your ordinary supermarket ham into an extraordinary centerpiece for your holiday meal. Plus, the flavor of cranberries adds a wonderful seasonal touch.
A holiday dinner without cranberries just doesn't feel right. This fresh relish bursts with sweet-tart flavor. Plus, it only takes about 5 minutes to throw together, freeing up precious time for other holiday cooking.
This homemade cranberry sauce recipe is a surefire hit for your holiday meal.
No need to waste all that left over turkey and cranberry sauce.
A yummy topping for ice cream or sorbet.
From lemon to avocado cheesecakes, this gallery has it all!