Looking for a treat that truly embodies the spirit of Halloween? Try serving some of these flavorful phantoms.
What you'll need
- White Bread (1 slice per ghost)
- Whipped cream cheese
- Currants
How to make it
For each, toast a slice of white bread and then cut a ghost shape from it. You can do this freehand using a knife, or you can use a gingerbread-girl cookie cutter.
When the cutouts have cooled, spread on a generous coating of whipped cream cheese.
Add currants for the eyes and mouths.
Use a Facebook account to add a comment,
subject to Facebook's Terms of Service and Privacy Policy.
Your Facebook name, profile photo and other personal information
you make public on Facebook (e.g., school, work, current city, age)
will appear with your comment. Learn More.
