This traditional Cajun recipe looks complicated, but it's just a matter of letting the ingredients stew and fill your home with the rich aroma of Southern cooking.
The base of this super easy chowder can be made with ingredients you probably have sitting on your pantry shelves. Cheddar cheese adds an extra layer of creaminess while fresh red pepper adds a little kick without overwhelming the soup's other flavors.
A great solution for leftover chicken, this savory soup takes only 5 minutes of prep time and less than a half hour of simmering. Serve with cornbread and a bagged salad for a delicious dinner.
This simple Chili and Chipes recipe goes in one pot and packs enough punch to satisfy the whole family.
This French Provençal stew is chock-full of vibrant veggies that work together to form a hearty dish. Serve with a crusty baguette and side salad for a meat-free meal that's good and good for you.
Frozen tortellini and canned chicken broth speed the preparation of this super simple soup. Just add a green salad and soft breadsticks and dinner is on!
You might think this rich and hearty Cajun staple is too much effort, but a few simple steps and half an hour are all you need.
Substituting ravioli for traditional noodles makes this soup more filling and flavorful than the classic comfort food favorite.
This white ground turkey version is full of flavor and gets a little extra kick topped with fried green onions.
Nothing says Louisiana like a savory, steaming bowl of spicy gumbo.
Traditional Red Beans and Rice
Potato Corn Chowder
Chicken Taco Soup
Chili and Chips
Tortellini and Spinach Soup
Chicken Ravioli Soup
Slow Cooker White Turkey Chili