Use our jar cooking method for a super-satisfying breakfast while you're camping.
What you'll need
- 1 egg
- 1 teaspoon water
- Salt
- 1 teaspoon butter
- Omelet ingredients such as shredded cheese, diced tomatoes, herbs, or ham
How to make it
Crack the egg into a prepared canning jar, then beat it with a teaspoon of water and a sprinkle of salt. Add the butter and any omelet ingredients you like.
Screw on the lid (not too tight). Place the jar carefully in boiling water and cook for 15 minutes, or until the egg is set.
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