Green & Vegetable Salads

This colorful salad is filled with crisp greens, crunchy carrot, and sweet citrus fruit.

Corn bread croutons add a kid-friendly, Southern spin to this classic salad -- a great addition to a picnic potluck.

My family requests the crispy chicken tenders featured here so often, I decided to make them the star of a new salad. They're a perfect complement to the tangy marinated mozzarella and medley of fresh greens.

Summer fruit lends sweetness to this savory (and surprisingly hearty) salad, which also gets a hint of spice from the marinated shrimp.

My kids love chop-chop salads, and this one -- a mix of familiar mild Mexican spices and additions, such as corn and black beans -- is a particular favorite.

A side dish that'll look pretty on your plate and tasteful in your tummy.

Light, crispy, and healthful, this spinach salad is California dreamy.

This colorful and delicious grilled-steak-and-veggies salad makes a light but satisfying summertime dinner.

This healthful and nutritious salad combines some familiar flavors with a few that may be new to your family. Jicama, a Mexican favorite that tastes like a cross between an apple and a potato, perfectly complements the juicy mango and smooth cucumber.