90 Potato Side Dishes


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  • Ellie's Oven Fries

    Ellie's Oven Fries

    Average rating of 2/5. (1 Rating)

    "French fries are my favorite food," says the Food Network's Ellie Krieger. Here's how she gets that crisp, oil-fried taste without all the oil.


  • Potato Gatto

    Potato Gatto

    Average rating of 4.5/5. (5 Ratings)

    This casserole of potatoes mashed with mozzarella, prosciutto, and salami and baked until the cheese melts and the top is crusty and brown is great as a side with chicken or a roast or on its own with a green salad.


  • Grilled Packet Potatoes

    Grilled Packet Potatoes

    Average rating of 3/5. (6 Ratings)

    Versatile and delicious, this grill-top recipe created by food writer Judith Fertig is about as easy as they come.


  • Grilled Tiny New Potatoes

    Grilled Tiny New Potatoes

    Average rating of 0/5. (0 Ratings)

    This cookout side dish combines grilled new potatoes — the first tiny red potatoes of the season — and a yogurt-sour-cream dip.


  • Hungry Jack - Make-Ahead Party Mashed Potatoes - Image Collection

    Make-Ahead Party Mashed Potatoes

    Average rating of 4/5. (5 Ratings)

    These creamy, savory mashed potatoes can be enjoyed as-is or jazzed up with chopped bacon and parsley. You decide!


  • Hungry Jack - Potato-Crusted Herb Chicken Breasts - Image Collection

    Baked Mashed Potatoes

    Average rating of 3/5. (2 Ratings)

    This recipe for Baked Mashed Potatoes is just one of the many budget-friendly recipes featured in Sandra Lee's Money-Saving Meals and Round 2 Recipes, from Hyperion books.


  • French Potato Salad

    French Potato Salad

    Average rating of 5/5. (2 Ratings)

    Unlike its American ounterpart, which is generally smothered in mayonnaise, this potato salad, made with new potatoes, spring onions and an oil and vinegar dressing, is lighter and bright in flavor.


  • Crunchy Oven Fries

    Crunchy Oven Fries

    Average rating of 0/5. (0 Ratings)

    These crunchy oven fries are soul-satisfyingly good. Deeply crunchy on the outside and fluffy on the inside. Salty and garlicky and addictive and just totally French-fry-like.


  • Sweet Potato Soufflé

    Sweet Potato Soufflé

    Average rating of 3.5/5. (12 Ratings)

    Though sweet potatoes might taste like dessert, they are actually packed with nutrients, including vitamins A and C, and most kids will readily gobble them up, especially when prepared this way.


  • Scalloped Potatoes with Fennel

    Scalloped Potatoes with Fennel

    Average rating of 3.5/5. (3 Ratings)

    This classic holiday side gets an update with the simple addition of slivered fennel. The mild hint of licorice in the fennel adds wonderful flavor and texture to the creamy potatoes, and breathes new life into an otherwise plain side dish.


  • Roasted Butternut Squash

    Roasted Butternut Squash

    Average rating of 4.5/5. (8 Ratings)

    Everything about this dish says fall -- the sweet earthy flavor, the rich fragrance and the bright orange hue. It's a quick dish to throw together and is even faster when you buy a package of squash that's already cleaned, peeled and cubed.


  • Buttermilk Mashed Potatoes

    Buttermilk Mashed Potatoes

    Average rating of 3/5. (9 Ratings)

    These mashed potatoes taste incredibly rich and creamy, but have less fat than the usual recipes. The buttermilk imparts a tangy flavor, almost like sour cream, but is much easier on the waistline.


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