Super-Simple Fudge

Average rating of 3.5/5. (20 Ratings)
My rating
  • I love it!
  • I like it a lot!
  • I like it.
  • Just okay.
  • Not for me.
Super-Simple Fudge
What's your Take?
Prep Time 10 minutes Cook Time 1 hour and 10 minutes

When I was growing up this was the fudge served for every holiday that called for it. I would watch Mom with eagle eyes, begging to lick the bowl clean. Once cut, it never lasted long and still doesn't in my own home.

What you'll need

  • 1 can (14 ounes) sweetened condensed milk
  • 3 cups (1 pound) chopped chocolate (or semi-sweet chocolate chips)
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup finely chopped nuts

Yield: 36 one-inch squares

How to make it

  1. Heat condensed milk in a small saucepan until hot. Remove from heat and add vanilla, salt and chocolate.

  2. Stir until chocolate melts.

  3. Stir in nuts and pour into a 9x9 pan fitted with waxed or parchment paper. Refrigerate -- covered tightly -- until firm, about 1 hour.

  4. Turn onto a cutting board and cut into squares with a sharp knife.

Use a Facebook account to add a comment, subject to Facebook's Terms of Service and Privacy Policy. Your Facebook name, profile photo and other personal information you make public on Facebook (e.g., school, work, current city, age) will appear with your comment. Learn More.
Most Popular on Facebook