Try this Halloween twist -- or should we say wiggle? -- on the traditional hot dog and bun.
What you'll need
- Hot dogs
- Hamburger rolls
- Ketchup
Additional Instructions
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Cut the hot dogs into thin slices and score the edges (about three cuts per slice).
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Boil or microwave until the slices curl like wiggly worms. Serve three or four worms to a bun. For an extra-icky touch, add a few squiggles of ketchup and serve with Putrid Punch (shown in image).