Turkey skin acts as a sort of rain slicker: outside flavors have a tough time penetrating it. So for this recipe, we combine herbs with softened butter and lemon zest and smear them directly onto the meat, after working the skin loose by hand.
If you're prone to turkey trauma, relax. Here's a foolproof recipe that ensures a perfect feast.
If Italians had invented roast turkey, it would turn out something like this. Wonderfully fragrant with garlic and rosemary, this savory roast turkey makes an impressive holiday feast that's sure to wow your guests.
Could this be the perfect bird? This wonderfully moist and flavorful turkey, perfectly seasoned within and without, may just be the one your holiday table's been waiting for.
Don't let brining intimidate you. You'll get great, savory flavor with these simple steps to the perfect bird.
Rosemary Garlic Roast Turkey
Turkey and Perfect Gravy
Beautifully Brined Turkey
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